Although it is a typical winter salad variety, it is in fact grown and harvested throughout the year, thanks to the selection of the most suitable varieties. This salad is unmistakable thanks to its glossy, curved green leaves, its bright, vivid colour and its rose-like arrangement. With a gentle taste, it can be easily combined with other salads: even its tender roots are edible.
This salad is rich in potassium, iron, phosphorus and vitamins A, B, C. Its low calorie contents make it perfectly suited for diets.